Hi-Lite

Diners who have tried the karaage and chicken cutlets say the meat is tender, suggesting careful preparation, and easy to enjoy. At Hi-Lite, the choice of sauce also changes the character of the chicken dishes. Chicken cutlets come with a house-made tomato sauce, a sweet-and-savoury sauce made with Hatcho miso, or grated daikon and ponzu; there is also a cheese-topped version. One diner particularly enjoyed the combination of cheese and chicken, making the cheese chicken cutlet a tempting choice when you want a hearty meal.

One diner was pleased that rice and red miso soup arrived before the main dish. It is a small detail worth knowing: you can start eating while you wait for the centrepiece of your set meal. Alongside set meals with karaage or chicken cutlet, the mixed fried platter is another option, combining karaage and pork cutlet with an additional fried item.